From Val d’Orcia to Table

We believe in the farm-to-table food philosophy, and in the Val d’ Orcia, we are surrounded by beautiful farmland and robust vineyards. The Val d’ Orcia is home to Pecorino cheese, the best extra virgin olive oil in the world, organic pasta made with ancient wheat from the original stone mill and many other delicious food and farm products. Spend the day alongside a driver to experience it firsthand.

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From Val d’Orcia to Table

Join us for a great tour to rural Tuscany and taste some of its extraordinary main products: extra virgin olive oil, organic pecorino cheese and red wines! This is the ideal tour for those who want to discover the best specialties of Val D’Orcia in one day. With your interests in mind, we will organize a customized culinary journey to the bounty of the Val d’Orcia. Examples include:

Visit an organic cheese farm where delicious pecorino, ricotta, and many other delicacies are made. See the entire Pecorino cheese making process, led by the farmer: the dairy with plenty of cheese wheels in production or aging as well as the sheep shed with its efficient milking facility
Visit a stone mill to see how the ancient grains of Val d’Orcia have been processed for centuries
Discover the spicy, intense, green Tuscan EVOO while learning how it is harvested and pressed
Visit of a family-run Orcia DOC winery with an excellent production of unique wines

Includes